Broccoli Cheese Corn Muffins

My first savoury muffins packed with cheese and vegetables are perfect for tomorrow breakfast or as a healthy snack.

Recipe adapted from @baby_led_eating
INGREDIENTS
🌾 100g plain flour
🌾 1/2 tsp baking powder
🍴A bit salt
🧀 35gr mozerella cheese
🥦Grated broccoli
🌽 35g sweetcorn
🌱 1/2 spring onions (scallions), chopped
🥛 90ml full fat milk
🥚 haft one egg, beaten
🍃 1/2 tsp basil leaves (or any dried herbs)

INSTRUCTIONS
1. Mix all the ingredients together in a bowl
2. Spoon the mix into approx 12 well-greased muffin holes
3. Bake at 180°C for approx 25-35 mins until risen, golden and cooked through

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