One Pot Chicken Tomato Pasta only 10 mins

What are you guys preparing for dinner? I got some one pot chicken tomato pasta!! 

INGREDIENTS
* 1/4 tsp olive oil
* 50g chocken breasy
* 1/4 tsp kosher salt
* pepper to taste
* 1 cloves garlic, finely minced
* 1 cups total diced tomatoes * 1/2 tbsp basil leave
* 1 cup pasta (use what you have!)
* 1 cup of water

INSTRUCTIONS
1. Heat the oil in a pan, add the garlic the cooked for less than a minute (just until it's good and fragrant)
2. Add the chicken and sprinkle it with salt and pepper.
3. Brown the chicken on both sides over medium high heat. Reduce the heat then add the tomatoes and Italian seasoning.
4. Continue cooking for about 2 minutes. Then add the pasta and water. Turn the heat up just a little so the water can come to a simmer.
6. Stir occasionally to keep the tomatoes and pasta from sticking to the pan, and continue cooking for 10 minutes, or just until the pasta is tender.
7. Garnish with shredded cheese and parsley if desired.